Turkey Sloppy Joes Recipe
Turkey sloppy joes are a healthier option, made with simple ingredients and ready to serve in 30 minutes!Step-by-step photos can be seen below the recipe card.
Servings: 4 people
Ingredients
- 1 pound ground turkey
- ½ onion chopped
- 1 cup ketchup we used Heinz Simply Ketchup
- 1 teaspoon yellow mustard
- 1 teaspoon Worcestershire sauce
- Kosher salt and freshly ground black pepper to taste
- 4 hamburger buns
Instructions
- In a skillet set over medium heat, brown the ground turkey and chopped onions.1 pound ground turkey, ½ onion
- Once the meat is brown and no longer pink and the onions are tender, add the ketchup, yellow mustard, Worcestershire sauce, salt, and pepper to taste. Mix well.1 cup ketchup, 1 teaspoon yellow mustard, 1 teaspoon Worcestershire sauce, Kosher salt and freshly ground black pepper
- Turn the stove down to medium-low and let it simmer for about 10 minutes. As it simmers, it will thicken and allow the flavors to meld together.
- Get your favorite bun toast it or don’t, and fill it up with the delicious sloppy Joe meat and enjoy!4 hamburger buns
Notes
- When cooking ground turkey, there won't be much if any grease to drain.
- For a sweeter filling, add some sugar to the ketchup mixture; however, we don't feel this is necessary.
- We like to serve these with toasted sesame seed buns!
Nutrition
Serving: 1sandwich | Calories: 310kcal | Carbohydrates: 39g | Protein: 32g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 1424mg | Potassium: 581mg | Fiber: 1g | Sugar: 16g | Vitamin A: 339IU | Vitamin C: 4mg | Calcium: 78mg | Iron: 3mg