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stacked smores ice cream sandwiches
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4.60 from 10 votes

S'more Ice Cream Sandwich Recipe

An Ice Cream Sandwich is the best way to beat the Summer heat! These S'mores Ice Cream Sandwiches are fun, easy, and most importantly delicious!
Step-by-step photos can be seen below the recipe card.
Prep Time10 minutes
Freeze4 hours
Total Time10 minutes
Course: Dessert
Cuisine: American
Servings: 12 sandwiches
Author: Becky Hardin

Equipment

  • Kitchen Scale (optional)
  • Baking Sheet

Ingredients

  • 12 graham cracker sheets 186 grams, each split into 2 squares
  • 16 ounces chocolate frosting 454 grams
  • 7 ounces marshmallow creme 198 grams
  • 1 pint ice cream 473 grams, Chocolate or Vanilla

Instructions

  • Lay the graham crackers face down on a large baking sheet (you should have 24 squares).
    12 graham cracker sheets
  • Spread 1 tablespoon of chocolate frosting onto 12 squares and 1 tablespoon of marshmallow creme on the other 12.
    16 ounces chocolate frosting, 7 ounces marshmallow creme
  • Take scissors and cut the cardboard off of the ice cream container, revealing the block of ice cream.
    1 pint ice cream
  • Use a large knife to slice the ice cream into thirds lengthwise, then cut each third into 2 squares. You might need to trim the sides a bit. I just usually eat the excess:)
  • Lay each ice cream square onto the graham crackers with the icing. Take the marshmallow sides (face down) and press into the top of the ice cream to form each sandwich.
  • Freeze immediately for at least 4 hours or until fully set.
  • Once set, wrap each sandwich in foil and then place in a freezer-safe Ziplock bag. Then, place in another Ziplock bag.

Video

Notes

  • Dip the sandwiches halfway in melted chocolate after freezing for an ultra-indulgent treat. 
Storage: Store s'more ice cream sandwiches tightly wrapped in the freezer for up to 3 months.

Nutrition

Serving: 1sandwich | Calories: 342kcal | Carbohydrates: 58g | Protein: 3g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 17mg | Sodium: 193mg | Potassium: 177mg | Fiber: 1g | Sugar: 44g | Vitamin A: 166IU | Vitamin C: 1mg | Calcium: 65mg | Iron: 1mg