Birthday Cake Martini Recipe
This birthday cake martini is my favorite way to celebrate my birthday! It's fun, flirty, and tastes just like homemade funfetti cake.
Servings: 6 martinis
Ingredients
- 6 ounces wedding cake vodka I used Pearl brand
- 2½ ounces white chocolate liqueur
- 4 ounces half-and-half
- 4 ounces white creme de cacao
- 4 ounces amaretto
- Sprinkles for rimming
- Whipped cream optional, for garnish
Instructions
- Dip the top of each martini glass in water and then dip in sprinkles to coat the rim. Sprinkle a small amount of sprinkles into the bottom of each glass.Sprinkles
- In a separate container, combine vodka, chocolate liquor, creme de cacao, half-and-half, and amaretto. Stir to combine.6 ounces wedding cake vodka, 2½ ounces white chocolate liqueur, 4 ounces half-and-half, 4 ounces white creme de cacao, 4 ounces amaretto
- Pour mixture into each prepared martini glass.
- Top with whipped cream and more sprinkles if desired!Whipped cream
Notes
- Nutritional information does not include sprinkles or whipped cream.
Nutrition
Serving: 1martini | Calories: 255kcal | Carbohydrates: 22g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 14mg | Potassium: 31mg | Sugar: 18g | Vitamin A: 67IU | Vitamin C: 0.2mg | Calcium: 20mg | Iron: 0.03mg