In the summertime, there’s nothing quite like a frozen peach margarita to beat the heat! It’s boozy, sweet, sour, and totally delicious. Made with frozen peaches for a super creamy consistency, it’s like a drink and dessert all in one. I love relaxing on the patio after a long day with this delicious fruity drink!
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A frozen peach margarita is exactly what I need on a hot day. Using actual peaches instead of peach-flavored alcohol really brought this drink to the next level, and they made it so thick and creamy like a smoothie. It’s a great drink for Cinco de Mayo or parties, too!
What’s in This Frozen Peach Margarita Recipe?
- Peaches: Frozen peaches work great for this frozen margarita, but you can substitute fresh peaches as well. If you do use fresh, add an extra ½ cup of peaches, and an extra ¾ cup of ice.
- Tequila: I prefer blanco or silver tequila for these margaritas, but feel free to use your favorite.
- Triple Sec: Adds fresh orange flavor to the margaritas.
- Honey: Adds a touch of floral sweetness. Agave syrup also works well.
- Lime Juice: Adds a touch of acidity and fresh lime flavor.
Tips for Success
- Frozen peaches make the best consistency for blending.
- Crushed ice or small cubes will be the easiest to blend.
Serving Suggestions
If you need something to snack on with these frozen peach margaritas, I suggest serving some tortilla chips with your favorite dips and salsas. Try my blender salsa, food processor guacamole, or my favorite white queso dip.
Or for something heartier, make chicken taquitos or shrimp tacos.
5-Star Review
“SO delicious and refreshing!” -Miche
Cheers my Dears
20 Best Margarita Recipes
See our guide for How to Make Margaritas including all our fave go-to recipes.
See Guide
Frozen Peach Margarita Recipe
Ingredients
- 4 cups frozen peach slices
- ¾ cup tequila
- ½ cup triple sec
- ¼ cup honey or agave syrup
- ⅔ cup fresh lime juice
- 2½ cups ice
Optional Garnishes
- Salt
- Mint sprigs
- Peach slices
Instructions
- Place the peaches, tequila, triple sec, honey, and lime juice into a high-powered blender and pulse until everything is well incorporated.4 cups frozen peach slices, ¾ cup tequila, ½ cup triple sec, ¼ cup honey, ⅔ cup fresh lime juice
- Add the ice and pulse again until smooth. It should have a thick consistency.2½ cups ice
- Rub a lime wedge over the edge of the glass and dip in salt to rim it.Salt
- Pour the frozen peach margarita into the glasses and garnish with mint sprigs and peach slices. Serve immediately.Mint sprigs, Peach slices
Nutrition information is automatically calculated, so should only be used as an approximation.
Did you make this? Leave a comment!
So delish & refreshing on this hot summer day!
SO delicious and refreshing!