This peanut butter fluff is all I need in life! It’s rich, sweet, and peanut buttery. I first tried this delicious spread in Amish country, and I couldn’t stop thinking about it. It’s so simple to make with just 3 ingredients and is ready to eat in 5 minutes. I love it spread on toast and crackers!
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I had the most amazing opportunity to visit Ohio with the American Dairy Association Mideast. We ate all the cheese, fed baby cows with bottles, got to be Cleveland Browns for a day, and had the best time. Another highlight of the trip was an unforgettable meal in Amish Country.
Seated in the home of a truly lovely family, we were fed…and fed…and fed. And I’ll never be the same! It was divine. And the star of the show was a peanut butter and marshmallow fluff spread! I knew I had to try it at home. Our gracious host told us the ingredients…and it’s all I’ve thought about since!
What’s in This Peanut Butter Fluff Recipe?
- Molasses: Unsulphured molasses adds a sweet, smoky, and earthy flavor to the dip.
- Peanut Butter: I like to use a creamy peanut butter for this spread rather than a crunchy one so that it’s nice and smooth. It’s best to avoid natural peanut butter as the oil can separate.
- Marshmallow Fluff: Makes the dip fluffy and sweet!
Tips for Success
- Adjust the recipe to suit your preferences. If too thin, add more peanut butter and marshmallow in equal increments.
- You can mix together the ingredients by hand, but it’s quicker and easier with an electric or stand mixer.
How to Store
Once you have made your peanut butter fluff, let it cool before transferring to a sealable mason jar. It will keep well in the fridge for up to 2 weeks, though I doubt it will last that long!
Serving Suggestions
You can spread this peanut butter fluff on anything! On toast, crackers, apple slices, your finger…it doesn’t matter! Perfect for breakfast, brunch, lunch, snack, dinner, dessert…what am I missing? It’s perfect for everything!
Peanut Butter Fluff Recipe
Ingredients
- 1 cup water
- 3 tablespoons molasses adjust to taste
- 2 cups creamy peanut butter
- 1 pint marshmallow fluff
Instructions
- Bring the water and molasses to a boil in a large sauce pan.1 cup water, 3 tablespoons molasses
- Remove from heat and stir in peanut butter and marshmallow fluff. You can combine them in a mixer if easier. If too thin, add more peanut butter and marshmallow in equal increments.2 cups creamy peanut butter, 1 pint marshmallow fluff
Nutrition information is automatically calculated, so should only be used as an approximation.
Oh my goodness, this looks and sounds completely addicting. I’ve got to try this recipe, I know everyone in my family would love it!!
Thanks so much Joanie!
I live in Amish Country, too, here in northern IN, but it’s called Amish
Peanut Butter in this area. Still just as yummy!
That is so awesome! Isn’t it delicious! Thanks for stopping by Laura!
Wow! I can’t believe this only has 3 ingredients! This looks amazing! Now I really have no excuse not to try it!
Thanks Shelby!!
This looks insanely good, like I may or may not be drooling a little right now. :) Thanks for sharing!
Thank you Kristyn!!!
Well I would put this on just about everything! Looks delish!
Thanks Trish!!
I used to live sort of close to an Amish community and every year when my family and I would go that way to the state fair we would eat at their restaurant they had, oh they had such good food!! I love the looks and sound of this PB Fluff!! I bet it would be really good with a little drizzled chocolate too! :)
I like the way you think!! Chocolate drizzle makes everything better :)
Wow wow wow! That is like the perfect spread! I’d like to just go at it with a spoon, please. :-D
It is pretty much the best right off the spoon :) :)
Wow! Sounds like a great trip and I can see why you are obsessed with this spread!
Thanks Tonia!!
I can imagine this would be good on EVERYTHING!! :)
Ha, we think alike :) Thanks Beth!
Oh wow, your peanut butter fluff looks perfec,t my kids would LOVE it!
Thank you so much Sheena!!