Peanut Butter Energy Balls are the perfect HEALTHY sweet treat for back to school, for a simple dessert, or for snacks on the go. These peanut butter banana no bake energy bites are so easy to make, and easy to grab on as you head out the door. Make these healthy peanut butter balls any time you need an energy boost, and keep them on hand for a daily pick-me-up.

Peanut Butter Energy Balls in a white bowl

Peanut Butter Energy Balls 

Peanut Butter Energy Balls are the perfect way to fuel your day. These no-bake energy bites are filled with good ingredients, taste amazing, and take very little effort to make!

Peanut Butter Banana No-Bake Energy Bites are the perfect back-to-school treat! These Peanut Butter Energy Balls are the perfect size, the perfect mix of healthy ingredients, and the perfect thing to trick your kids into eating something good for them.

This is the time of year when parents are getting their kids ready, teachers are decorating their classrooms, and I…well I’m brainstorming snack ideas. Don’t act surprised! Coming up with tasty and healthy treats to pack in school lunches is an important job, and I’m happy to do it.

These healthy peanut butter balls are SO tasty! They are perfect for all of us but especially perfect for those going back to school. Your kids will think they’re eating cookie dough bites, but you’ll know you’re actually fueling their day with much-needed energy.

These peanut butter energy balls are great for adults too! Whether you are a teacher, a parent, or just someone who needs a healthy snack in the middle of the day, these are for you. Bring one to work for an afternoon pick-me-up, or eat one before heading to the gym. You’ll be filled with energy from one little bite-sized treat.

Peanut Butter Energy Balls are the perfect solution for back to school. Pack these healthy peanut butter balls for your kids’ snacks, or for your own mid-day snack!

No Bake Energy Bites made with peanut butter, banana, oats, and chocolate chips

Healthy peanut butter balls with chocolate chips

Peanut Butter Banana No-Bake Energy Bites Recipe

I love that these no-bake energy bites are pop-able treats you can feel good about feeding your kids, or yourself! If your kids have a nut allergy, you can easily swap out the peanut butter for sunflower butter, or your favorite alternative.

What’s in these peanut butter energy bites:

  • Peanut Butter
  • Banana
  • Old Fashioned Oats
  • Coconut Flakes
  • Ground Flax Seed
  • Mini Chocolate Chips
  • Sweetener

Everything in these peanut butter energy balls combine to create a tasty, healthy treat that will fill you with energy to get you through the day and eliminate hunger!

How to Make Healthy Peanut Butter Balls

These healthy peanut butter balls are the perfect mid-day snack to get your energy up! And of course, these no-bake energy bites are easy to make too, so you can whip up a bunch for grab-and-go breakfasts throughout the week.

How to make Banana Peanut Butter Energy Balls:

  1. Combine all ingredients in a mixing bowl
  2. Use a fork to mash everything together until it becomes the desired consistency
  3. Place the mixture in the refrigerator for 30 minutes
  4. When ready to make the bites, roll the mixture into 1-inch balls

I love how easy these little healthy peanut butter balls are to make any time. You can make a bunch all at once and store them in the refrigerator for up to 2 weeks.

No bake peanut butter energy bites

Peanut Butter energy balls in a bowl

Whether you’re preparing for back-to-school season, looking for a healthy mid-day treat to bring to work, or looking for a tasty workout snack, these no-bake peanut butter energy balls are perfect for you!

Watch the video or see the recipe card below for details on how to make healthy peanut butter balls. Enjoy!

If you like these peanut butter energy bites, try these other snacks too:

Recipe Card

Healthy Peanut Butter Energy Balls Recipe

4.55 from 74 votes
Prep: 10 minutes
Chill Time: 30 minutes
Total: 40 minutes
Servings: 24 bites
Author: Becky Hardin
overhead view of healthy peanut butter energy balls on a plate.
Healthy peanut butter energy balls are super easy to make. Peanut butter oat balls have just 7 ingredients and no baking is required!
Step-by-step photos can be seen below the recipe card.
Save this recipe!
Enter your email and we’ll send the recipe directly to you, plus new recipes weekly!
Please enable JavaScript in your browser to complete this form.

Equipment

  • Kitchen Scale (optional)

Ingredients 

  • ½ cup peanut butter 135 grams
  • 1 banana chopped
  • cups old-fashioned oats 150 grams, plus more if needed
  • cup small flake coconut 75 grams
  • ¼ cup ground flaxseed 35 grams
  • ½ cup mini chocolate chips 89 grams
  • 1 tablespoon granulated sugar 13 grams (or sweetener of your choice)

Instructions 

  • Combine all ingredients in a bowl. Using a fork, mask and stir until all ingredients are well combined. If you feel the consistency is a bit too sticky, add more oats as needed.
    ½ cup peanut butter, 1 banana, 1½ cups old-fashioned oats, ⅔ cup small flake coconut, ¼ cup ground flaxseed, ½ cup mini chocolate chips, 1 tablespoon granulated sugar
    energy ball mixture in a glass bowl with a spoon.
  • Place the bowl in the refrigerator for about 30 minutes. This will help in creating the bites later.
  • Remove the bowl from the refrigerator and roll "dough" into 1-inch sized balls.
    overhead view of healthy peanut butter energy balls on a plate.
  • Keep bites refrigerated.

Video

Becky's Tips

Storage: Store peanut butter banana energy balls in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 3 months.
Serving: 1ballCalories: 101kcalCarbohydrates: 10gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 1mgSodium: 27mgPotassium: 93mgFiber: 2gSugar: 4gVitamin A: 12IUVitamin C: 0.5mgCalcium: 15mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this? Leave a comment!

Meet Becky Hardin

Becky Hardin is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.

4.55 from 74 votes (63 ratings without comment)
Subscribe
Notify of
guest
Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

105 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Sandra
Sandra
October 13, 2023 7:57 pm

Am looking forward to trying these!! Can one freeze them?

Samantha Marceau
October 16, 2023 9:15 am
Reply to  Sandra

Absolutely!

Kyndall
Kyndall
May 15, 2022 8:20 pm

This recipe is a hit for my family! Will definitely be making this often5 stars

Becky Hardin
Becky Hardin
May 16, 2022 3:58 pm
Reply to  Kyndall

I love to hear that!

Deborah Freiss Zito
Deborah Freiss Zito
February 23, 2022 9:54 pm

I can’t get enough of these! They satisfy my sweet tooth and guilt free beside they are healthy!5 stars

Becky Hardin
Becky Hardin
February 28, 2022 9:10 am

I am happy to hear they are working for you!

Joanne n
Joanne n
November 12, 2021 1:56 pm

Very nice 👍4 stars

Becky Hardin
Becky Hardin
November 18, 2021 1:27 pm
Reply to  Joanne n

Thank you, Joanne!

Gabriela orozco
Gabriela orozco
July 7, 2021 11:43 pm

Fast, easy, and very tasty! All ingredients are in your kitchen. They were very delicious, I love this recipe definitely recommend you try. They were fabulous I would definitely make these again. Even my 13 year old can make these and she loved them. My whole family enjoyed these lovely treats.5 stars

FBC77637-AE72-4315-B361-3B5F51DD75B2.jpeg
Becky Hardin
Becky Hardin
July 9, 2021 11:07 am

Thanks for sharing! Those look mighty tasty!

Cora
Cora
May 30, 2021 9:06 pm

I made these and substituted hemp hearts for the coconut and they turned out perfectly! My 10 month old and 2 year old love them, and I have to hide them in the veggie drawer so my husband doesn’t eat them all before the kids do!

I also gave the oats a quick blast in the food processor because they were very large flake and I thought my 10 month old might have a little trouble with them. They softened up nicely in the fridge, so next time I won’t even bother with the extra step.

Fantastic recipe! Will be making many times!5 stars

Becky Hardin
Becky Hardin
June 2, 2021 2:12 pm
Reply to  Cora

Thanks for sharing, Cora! Great modifications!

Shelby w.
Shelby w.
February 25, 2021 7:57 pm

Made the recipe and they’re pretty soft and sticky still. Still taste good. Going to try and freeze to see if they harden a bit3 stars

Becky Hardin
Becky Hardin
March 2, 2021 1:16 pm
Reply to  Shelby w.

Thanks for sharing, Shelby!

Stephanie
Stephanie
February 11, 2020 9:00 am

I can’t wait to make these!! Are the coconut and flax seed absolutely necessary or can I leave them out? Or substitute with something else? Thank you!

Becky Hardin
Becky Hardin
February 13, 2020 12:46 pm
Reply to  Stephanie

You could try sunflower oil!

Marlena
Marlena
January 12, 2019 1:55 pm

Are the nutrition facts per energy bite or per batch?

Marlena
Marlena
January 12, 2019 4:27 pm
Reply to  Becky Hardin

Thank you!! Can’t wait to try them!

Briggit
Briggit
August 10, 2018 5:04 pm

Is the serving size for the Peanut Butter Balls one ball or 12 balls for the 196 calories?