I love making these easy cheese dog treats to give to my pooches! I only need 4 inexpensive ingredients and less than an hour to make these crunchy, cheesy dog treats. These always get my puppys’ tails wagging!

cheddar cheese dog treats on baking sheet

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These cheese dog treats are made with natural ingredients, so I feel good about giving these treats to my furry friends. All I need are flour, eggs, water, and, of course, cheese! My dogs love these tasty cheese biscuits, and I’m sure yours will as well!

What’s in this Cheese Dog Treats Recipe?

  • Flour: I like using whole wheat flour for dog biscuits for the extra nutritional value. Other types of flour are fine to use, as long as you know your dog isn’t allergic.
  • Eggs: Help bind the biscuits and give them structure. They’re also a great source of healthy fats, omega-3, and protein.
  • Water: Helps hydrate the treats so everything stays together.
  • Cheese: I used cheddar cheese in these dog treats, and my dogs loved them! Dogs can have almost any kind of cheese in moderation (avoid blue-veined cheeses!). Lower-fat cheeses tend to be better for them, so you can opt for a low-fat cheddar here.
bowl with cheese dog treats
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Tips for Success

  • This dough for these cheese dog treats reminds me a bit of bread in that you really need to knead it for a while to get all the ingredients combined. I used my hands to do this, but you could also break out the stand mixer and let that do the work for you!
  • You can use any size or shape of cookie cutter for this recipe. If you choose to make your biscuits thinker than ¾-inch you may need to cook a few minutes longer. The treats should be crunchy all the way through.
  • These are treats and should be given as such. They shouldn’t replace your dogs’ main meals. One or two a day is plenty.
  • While I wouldn’t exactly recommend humans snacking on these, if a little one gets their hands on them, they’ll be okay!

How to Store

Once your cheese dog treats have cooled, place them in an airtight container and they will keep well at room temperature or in the refrigerator for around 2 months.

This recipe makes a batch of 60 treats, so it’s a great idea to freeze them. Just pop them into a container or freezer bag and they will keep well for 3-4 months. Thaw the cheesy dog biscuits at room temperature before giving to your pooch.

overhead bowl with cheese dog treats

5-Star Review

“I loved this recipe! But better yet so did my dogs! I used the dough attachment on my Ninja food processor, threw all the ingredients in and out came the perfect dough! The dough was so easy to work with! This will definitely be my go to recipe for my dog treats from now on!” – Kathy

Recipe Card

Cheese Dog Treats Recipe

4.64 from 231 votes
Prep: 20 minutes
Cook: 25 minutes
Total: 45 minutes
Servings: 60 dog treats
Author: Becky Hardin
featured cheese dog treats
Time to pamper your pooch with these homemade cheese dog treats. It's so easy to make a big batch for your furry best friend!
Step-by-step photos can be seen below the recipe card.
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Ingredients 

  • 3 cups whole wheat flour 339 grams
  • 2 large eggs 100 grams
  • cup water 151 grams
  • 1 cup shredded cheddar cheese 113 grams

Instructions 

  • Preheat oven to 350°F. Line a baking sheet with parchment paper. Set aside.
  • Mix all ingredients together in a large bowl to form a dough.
    3 cups whole wheat flour, 2 large eggs, ⅔ cup water, 1 cup shredded cheddar cheese
  • Roll dough out onto a lightly floured surface with a rolling pin to desired thickness. (I kept mine around ½-inch thick).
  • Use a cookie cutter to cut out dog treats and lay them onto the prepared baking sheet.
  • Bake treats for 20-25 minutes.
  • Allow to cool completely before feeding to your dog.

Becky’s Tips

Storage: Store cheddar cheese dog treats in an airtight container at room temperature or in the refrigerator for up to 2 months or in the freezer for up to 4 months.
Serving: 1treatCalories: 30kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 0.4gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gTrans Fat: 0.001gCholesterol: 8mgSodium: 15mgPotassium: 26mgFiber: 1gSugar: 0.04gVitamin A: 28IUCalcium: 16mgIron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this? Leave a comment!

More Dog Treat Recipes to Try

Meet Becky Hardin

Becky Hardin is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.

4.64 from 231 votes (196 ratings without comment)
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115 Comments
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Diane Webb
Diane Webb
April 4, 2022 8:04 pm

Hi…can you put this dough into silicone dogbone shaped baking containers too…and how long would you bake them for…same amt. Of time ?

Becky Hardin
Becky Hardin
April 11, 2022 6:00 pm
Reply to  Diane Webb

I have not tried that yet!

Debby
Debby
November 13, 2022 2:10 pm
Reply to  Diane Webb

Just made a batch in silicone molds. Baked 20 minutes, then turned off oven & let them rest another 10-15 minutes. Not too crunchy, just right!5 stars

Carolyn
Carolyn
March 26, 2022 7:45 pm

Made these for my sweet St. Bernard! Loved them❤️5 stars

5676EEFE-1C05-49AE-85CB-0E67907CD54E.jpeg
Becky Hardin
Becky Hardin
April 4, 2022 11:10 am
Reply to  Carolyn

So cute!!

Rochelle Winston Davies
Rochelle Winston Davies
February 21, 2022 6:52 pm

Do you think you could substitute ground oatmeal in place of the flour?

Becky Hardin
Becky Hardin
February 28, 2022 9:23 am

It may be tricky to form a dough but you can try it out!

Janet
Janet
November 5, 2022 6:00 pm

I used half gluten free flour half oat flour and added some shredded ham. Instant favourite (also rolled out and cut with a pizza cutter instead of a cookie cutter).5 stars

E3BEB927-63BF-4E2E-A3BE-4C3E43A9F852.jpeg
Samantha Marceau
November 7, 2022 9:12 am
Reply to  Janet

Thanks so much for sharing, Janet! Those look great!

Mona Duron
Mona Duron
February 12, 2022 8:59 pm

Can a silicone mold be used instead of rolling them out and using a cookie cutter??

Becky Hardin
Becky Hardin
February 16, 2022 11:46 am
Reply to  Mona Duron

As long as it can be baked.

lindahanks
lindahanks
January 27, 2022 6:12 pm

Made heart shape biscuits. So far my sister-in-laws pups loved them ready to share with other pup friends Thanks5 stars

Becky Hardin
Becky Hardin
February 4, 2022 3:43 pm
Reply to  lindahanks

That’s awesome!

Julie
Julie
January 7, 2022 2:01 pm

My doggie gave them to the family doggies as a Christmas gift.5 stars

Becky Hardin
Becky Hardin
January 12, 2022 3:55 pm
Reply to  Julie

Sounds wonderful!

Lisa Johnson
Lisa Johnson
January 6, 2022 3:53 pm

I was really excited to try this recipe for our dogs. Unfortunately a week after baking them they started to mildew in the airtight container. They did not keep for two months. It was a week. Very disappointed.

Becky Hardin
Becky Hardin
January 12, 2022 4:03 pm
Reply to  Lisa Johnson

I am sorry it didn’t work!

Kim
Kim
July 27, 2022 9:50 am
Reply to  Lisa Johnson

I always keep my homemade treats frozen- and just a couple in her cookie jar at a time.

Jane
Jane
October 24, 2022 8:07 pm
Reply to  Lisa Johnson

They probably need a bit longer in the oven5 stars

Heather halll
Heather halll
December 21, 2021 1:18 pm

Does it have to be whole wheat flour ?

Becky Hardin
Becky Hardin
December 22, 2021 9:03 am
Reply to  Heather halll

Just make sure whatever you use, is safe for your pup!

Sarah
Sarah
December 7, 2021 9:48 am

Could I use broth instead of water to add more flavor?

Becky Hardin
Becky Hardin
December 10, 2021 1:59 pm
Reply to  Sarah

It is best to stick with water as dogs aren’t too picky about if it has enough flavor!

Nikita
Nikita
December 2, 2021 3:33 am

Is it possible to substitute the cheddar cheese with some other cheese, like processed cheese or mozzarella? It’s just that cheddar is really costly and difficult to find in my area. Suggestions for any other substitutes will also be appreciated!

Last edited 2 years ago by Nikita
Becky Hardin
Becky Hardin
December 10, 2021 2:32 pm
Reply to  Nikita

You can do that!